When I was a child, I often went to the river to pick up snails in summer. When I went home, I asked my mother to make snails for me. At that time, I seldom ate meat in the countryside. Stewed snails were delicious for my friends. Every time, I ... ...
Don't worry about eating chicken and rice flowers outside? Try the homemade chicken, rice, flower and pea. It's OK to satisfy your appetite. The partners who want to lose weight should be moderate
I don't know how to eat spicy food. This version is not spicy. It's not spicy. It's one serving.
To you who love life ❤️
Low cost meat dishes - only 13.5 yuan. For two. In addition, it's perfect with a green vegetable. Dinner
It's my grandma's specialty to cook meat with plain chicken. Every time I go to grandma's house, she will cook this for me. The soul of a vegetarian chicken is not meat. It's a vegetarian chicken. After frying, the plain chicken is stewed with t... ...
A child likes to eat something or something at one stage. His son has recently become fond of fish heads. All kinds of fish heads. No matter whether there is meat or not. A big bang. I bought a big fish head of 3 Jin and 3 Liang for him to bang.... ...
Spanish mackerel in spring in Qingdao is very delicious. Coupled with Tsingtao beer, the soul mate, the taste is really unforgettable.
It's easy to make and eat. It's a long way from losing weight.
Mushroom and chicken soup. It's nutritious and delicious. The whole family loves drinking. Lentinus edodes can enhance the immunity of human body, and has the function of preventing cancer. We use Lentinus edodes and chicken to cook soup togethe... ...
Eat less at night. Nutrition is indispensable. This Shawo seafood porridge is most suitable for replenishing water and nutrition in hot days.
Is there a season for crabs? ~ ~ although the crabs are a little expensive during the festival, they must be eaten ~ ~ just come to the favorite stir fried crabs with ginger and scallion in South China ~ ~ keep the original taste of crabs. They ... ...
I received the chicken powder for trial use. I fried celery, fungus and bean curd with it. The food is very good and delicious. So I'll share it with you.